Estimating Relative Levels of Linolenic Acid with Magnetic Resonance Spectroscopy of Fat Allylic Protons at 3 T
To exploit differences in J-coupling evolution of the ≈2 ppm fat allylic protons (neighbor the two ends of the double bond chain) to estimate relative linolenic acid content at 3 T. Oleic (mono-unsaturated), linoleic (di-unsaturated) and linolenic acid (tri-u...
Poster Program · Diagnostic and Interventional Radiology Physics